المدة الزمنية 7:45

सूरन की सब्जी । Suran ki Gravy wali Sabji । Elephant Yam Curry । Oal ki Sabji | Jimikand Ki Sabji

بواسطة NishaMadhulika
3 422 293 مشاهدة
0
37.8 K
تم نشره في 2020/06/05

Suran ki Gravy wali Sabji, Jimikand Ki Sabji, Spicy Yam Curry Recipe, Surnachi Masala Rassa Bhaji, Oal ki Sabji, ratalu ki sabzi #SuranCurry #JimikandSabzi #YamCurry #RataluSabzi Ingredients Jimmikand 300 grams Tomato - VekVj - 2 (200 grams) Chilli - gjh fepZ - 1 Ginger baton - vnjd - 1/2 inch Curd - ngh - 1/4 cup Oil - rsy - 4 tbsp Cumin seeds - thjk - 1/2 tsp Asafoetida - 1 pinch Cloves - 2 Black pepper - 4 Cinnamon stick - 1 Black Cardamom - 1/2 Green coriander - 1 to 2 tbsp Turmeric powder - 3/4 tsp Coriander powder - 1 tsp Red chilli powder - 3/4 tsp Dry fenugreek - 1 tbsp Salt - 1.25 tsp Lemon - 1/2 Method 1. Wash and peel the jimikand. Chop it into pieces. 2. Now add water, chopped jimikand, salt and turmeric powder. Mix well, then add lemon juice. 3. Now close the cooker and cook at high flame till one whistle. After a whistle, turn off the flame and let the pressure release. When pressure is released, filter the jimikand. 4. Heat oil in a pan. Add boiled pieces of jimikand and shallow fry them at high flame. Flip and fry them till they turn golden brown from all sides. Then take them out. 5. Heat oil in the same pan. Add cumin seeds, asafoetida, turmeric powder and coriander powder. Saute them a bit. 6. Then add tomato-green chilli-ginger paste and red chilli powder. Mix well. 7. When it boils add cinnamon, black cardamom, balck pepper, cloves and dry fenugreek leaves. Roast at low flame the spices till oil separates. Stir occasionally. 8. When roasted, add curd. Mix well and cook till oil separates. Stir continuously. 9. When roasted, add water as required. Mix well then add salt, fried pieces and coriander leaves. Mix well, cover and cook at low flame for 4-5 minutes. Then turn off the flame and take it out in a bowl. Serve and enjoy the taste. Subscribe for more recipes - /user/nishamadhulika For the Best recipes on YouTube, log onto - /nishamadhulika Find us on Facebook at - https://www.facebook.com/nishamadhulika Visit my Hindi Website http://nishamadhulika.com

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تعليقات - 1697
  • @
    @nehagautam5706منذ 4 سنوات Jimikand ki sabji ekdam mind-blowing and delicious Bani hae mam . 9
  • @
    @ArainKitchenمنذ 4 سنوات Good afternoon everyone have a nice day. Good and healthy Recipe thanks for sharing. 11
  • @
    @suryaindustries9304منذ 4 سنوات You are very unique type of YouTuber. Exploring all dishes in india and sharing with us. And giving a sense of a knowledge. 18
  • @
    @sandhyamalviya1134منذ 4 سنوات Mam i am watching your video since childhood you are recipes are delicious from then and now also 2
  • @
    @fravelfunfoodtravel8718منذ 4 سنوات Wow mam, so versatile recipe you share. The beauty of it is we start liking the veg which once we use to hate 8
  • @
    @mayanksharma1697منذ 4 سنوات Way of presentation with a smiling face and compassionate voice is great. Thanks for receipe Mam. 13
  • @
    @shabinabanu7499منذ 4 سنوات She is like Internet mom.so politly she speak feel happy to listen and get confidence in cooking 22
  • @
    @shaziarazi9711منذ 4 سنوات Ooh mam I so excited to see you your presentation
    Lots of love mam u are such a great work in this video ♥️♥️
    7
  • @
    @renuranjanasharma3575منذ 4 سنوات Wow ek nayi surann ki sabji ekdum alag tarike se I will try
  • @
    @sangitasarang3551منذ 4 سنوات बहोत अच्छी रेसिपी मै आज ही लाई हू सुरण जरुर बनायेंगे 2
  • @
    @neel786krishnaمنذ 4 سنوات Yummy suran sabji recipe I just loved the taste of suran it's so delicious thank you for sharing this unique recipe mam 9
  • @
    @sangeetajuyalsangeetajuyal1765منذ 3 سنوات I tried this recipe.. Bahut mazedar bani.
    Aaj bhi bana rahi hun fir se. Isi style se
    1
  • @
    @seemashinde5205منذ 4 سنوات Lovely recipe. Tried it immediately. Wanted to ask you if we can add the drained water from boiled yam into the curry 3
  • @
    @padmac1793منذ 4 سنوات Wow medam I prepared it came out very tasty thank you so much every body liked at home new recepe for my kitchen 2
  • @
    @jayanthis3884منذ 3 سنوات Different way. I will try this method. Thanks for sharing 3
  • @
    @mdkhizar4126منذ 4 سنوات Very tasty.
    Now iam going to cook it
    3
  • @
    @dollykalicharan957منذ 4 سنوات Never heard or seen this type of yam before definitely would love to try it . 12
  • @
    @binu_binsbulsara5857منذ 4 سنوات made this today for lunch, turned out very well. Thanks a lot for sharing such lovely recipes. 10
  • @
    @ashoksuvarna2520قبل 3 أشهر Waw jimikand ki sabji Aisa kisine bi nhi banaya bohot testy lazawab
  • @
    @latavishwakarma6013منذ 4 سنوات New generation gotten a very interesting recipe ☺ 6
  • @
    @chandanachakrabarti6967منذ 4 سنوات Suran and black bengal gram sabhi also taste good.thanks for such a tasty yummy recipie.
  • @
    @priyankakamble6579منذ 3 سنوات I tried this sabzi recipe, it turned out awesome. Everyone at my home loved it. Thank for the delicious recipe. 11
  • @
    @PRITIKUMARI-xz6myمنذ 4 سنوات Main bhi banati hun but apke banane ka style different hai bahut sundar mere yaha ise ol bolte hain 6
  • @
    @KajalsectionC-io4lzمنذ 3 سنوات I tried it at home it's delicious mam ❤️ 3
  • @
    @curry_talesمنذ 4 سنوات Mam i like all your videos and the way you describe the recipe. Its very easy to learn and prepare.. Im trying to grow and learned a lot watching your videos 4
  • @
    @cookwithrachnaمنذ 4 سنوات very Tasty and Perfect Suran ki Sabji Recipe Thanks for Sharing 1
  • @
    @priyankasaroj3607منذ 2 سنوات Sadi se pahle aapki sari recipe dekh ke Sikh ke ab sabko khilati hu bhaut pasnd aata hai aapke dahi bhalle jo ghar me bahut favourite hai
  • @
    @rashmiagrawal9596منذ 4 سنوات I tried it today for the first time .My husband n daughter liked it very much
  • @
    @neelamshukla1854منذ 4 سنوات Aap ki sab recipe bahut achchi hoti h
    Mam
    1
  • @
    @kanikaworld9517منذ 4 سنوات Thanku ma'am very tasty recipe, I will try this recipe bcze maine kabhi ye sabzi na to bnayi h or na hi khayi h so m bhi khana chahti hu 5
  • @
    @pds186قبل 7 أشهر I just love your passion of teaching. Will try this
  • @
    @omaradhnaقبل 6 أشهر Amazing recipe mam thank you so much happy Diwali 1
  • @
    @narendrkanojia609منذ 3 سنوات Appne bhot ache trhe se bnai hai ye Sabji very nice thankyou mam so much 1
  • @
    @shalinimehta1منذ 4 سنوات Thank you Nishaji for such a delicious recipe and the wonderful tip of putting lemon to avoid itchiness. I made Jimikand couple of times before but had id="hidden3" class="buttons"> to stop making because the whole family would have scratchy throat. But your tip of adding lemon while pressure cooking is just wonderful and the vegetable came out excellent. ....وسعت 10
  • @
    @k.chandra7501منذ 4 سنوات I never liked this elephant foot yam before l; but I will definitely try it as this is your recipe. 11
  • @
    @whenmemotries..6315منذ 4 سنوات Ma'am your recipes are very easy and good thanks for your such cooperation 1
  • @
    @abancawascama4584منذ 4 سنوات I have suran at home n will definately try out according to yr receipe. Thanks mam. 1
  • @
    @ritadutta5900منذ 4 سنوات Mam your recipes are amazing
    You should go to master chef and I'm sure you will win, You're the best chef in the world.
    8
  • @
    @kalpanabhalerao6163منذ 4 سنوات Delicious Bohot badhiya!! Great work! Turned out really well.
    Thank you
    8
  • @
    @manjarishukla8787منذ 2 سنوات This was awesome. Thank you for sharing the recipe ✨ 1
  • @
    @anushkapatil6154منذ 4 سنوات It's amazing and awesome thanks for the recipe too good. 1
  • @
    @angelinamaster7308منذ 2 سنوات Very yummy recipe. I will sure make after so long. Thanks for recipe.
  • @
    @anitayadav-bb7clالعام الماضي Apke sabhi bananewale recipes superb rahte hai
  • @
    @umeshsrivastava399منذ 4 سنوات Looking very nice & tasty.I will try to cook today on Diwali festival.
  • @
    @anshusingh4112منذ 3 سنوات I tried in both ways ,with and without onions …..both came out awesome in taste . 5
  • @
    @sarikachapanerkar7910منذ 4 سنوات Suran ki sabji wow mai hamesha fry banati bu par ab ye jarur try karungi nice nd new method
  • @
    @sushmalochanpal7315منذ 3 سنوات Aapki every recipes, i always like,
    Because of, these all are without onion & garlic.
    Excellent cooking
  • @
    @rainkitchen5014منذ 4 سنوات Mam bhot hi achi recipe hai aapki sabhi recipe bhot achi hoti hai
  • @
    @dkthakur1001قبل 4 أشهر मेरे को तो आखरी में खुशबू बोहोत प्यारी लगी 4
  • @
    @sanjanajyotishi6778منذ 2 سنوات Nisha ma'am ,u explain so well . I m really becoming good cook . Because of u .
  • @
    @madhurao5598منذ 3 سنوات Thanks for your guidance the curry was excellent thanks madam ji
  • @
    @MANMEETYADAVVالعام الماضي Thank you aap bahut saral tarike se sabji banana batati
  • @
    @visheshshah8918منذ 4 سنوات I really look forward in learning from all your recipes. You’re really an inspiration for all of us❤️ 6
  • @
    @satyabhama2305منذ 4 سنوات Bhaot bhadiya itne ache recipes dekh ke to main aap ki bhaot badi fans ho gayee hu sachi kitne ache trike se cook karte ho aap
  • @
    @priyankmishra2378منذ 4 سنوات Very thanks mam, delicious sabzi by you! 5
  • @
    @Raj-dh2viمنذ 4 سنوات Mam I prepared this, it turned very delicious , thankyou for the recipe 2
  • @
    @FlavorVoyagerقبل 6 أشهر I tried it with my mom . It is amazing
  • @
    @SS-nx6qtمنذ 3 سنوات I tried it, very tasty , now make regularly 1
  • @
    @purshotamdass5031منذ 4 سنوات स्वाद और स्वास्थ्य से भरपूर , बनाने की सरल बिधी के लिए धन्यवाद जी
    जय माता की
    1
  • @
    @nimlesh190منذ 4 سنوات I tried this. It was good. Thanks for sharing all recipes. I always watch your recipes, because I don't like onion and garlic. 4
  • @
    @rajeshraj95325قبل 7 أشهر Mam After see your video I want to eat really very looking tasty and yummy
    I want to try this recipe today❤
    1
  • @
    @reshmikatochguleria9121العام الماضي Simply great n yummy i too made जिम्मिकांद sabzi,added posto poopy seeds.gravy tasted so yummy followed your method,love your recipes Warm regards 1
  • @
    @shantijhariya1360منذ 4 سنوات Bahut hi behtarin sabji hai thank you so much madam mujhe bahut pasand hai Suran ki sabji aapane Aise share Kiya iske liye bahut thanks 1
  • @
    @lekhamehta7738منذ 2 سنوات I made this recipe. It was very tasty, everybody loved it. My son now eats suran due to this recipe. Thanks 5
  • @
    @deepalichawla338منذ 2 سنوات Thank you so much mam….really mam I love you’re all recipes ❤❤
  • @
    @akshaybarsale6984منذ 3 سنوات I am in hostel type situation thank u mam may u live a long life 1
  • @
    @jahanvijha7852منذ 3 سنوات Ye sabji aapki recipe se aaj hi try karoongi
  • @
    @anjalibhagat7675منذ 3 سنوات Thanks madhulika ji, aap har chije nise banati hai
  • @
    @shaifalisinghal4276منذ 4 سنوات Nisha aunty u r just amazing.feels like my mom is teaching me 3
  • @
    @greatnessapjabdulkalamlifeمنذ 4 سنوات Looks yummy. Will try definitely.cheers 2
  • @
    @pallavibera451منذ 4 سنوات I love ol.. Bengali loves to hv this oal with prawn tastes yumm
  • @
    @galajeet8429منذ 2 سنوات Very nice yummy recipes Thank you so much
  • @
    @blossomeveryday8973منذ 4 سنوات Maine Ye Aaj banaya aur bahut tasty bani hain. Roti ke sath khane main Maza aya. Bahut Dhanyawad.
  • @
    @art_queen1منذ 4 سنوات Bengalis femous recipe
    Thank you mam
    Good afternoon
    8
  • @
    @user-ey5lo9zj3qقبل 8 أشهر Haven't seen elephant yams before. Will try recipe with the small yams we get.
  • @
    @maithilishitut6525منذ 3 سنوات Today tried it..and itturned out so tasty.
  • @
    @SubhashChandra-pn8flمنذ 4 سنوات Mam my mother is fan of you suran sabji is very tasty 2
  • @
    @vikicinematsمنذ 4 سنوات In Chattisgarh it is made in all chhattisgarhi houses specially in Diwali
  • @
    @katyakidslearnwithfun5034منذ 4 سنوات Looks so yummy.thankyou di for sharing this recipe
  • @
    @sagarshete6136منذ 3 سنوات I also tried it it's Delicious I love it 3
  • @
    @lostinmelody1714منذ 4 سنوات So tasty i am watching this at night and im hungry now.
  • @
    @gagankaur8947منذ 2 سنوات Aap mujhe boht achhe lagde ho mai bar aapki recipes dekhdi hoo