Hallab Halewit El Jeben حلاوة الجبن - قصر الحلو الحلاب المملكة المتحدة

Halawet El Jebn, a speciality of Tripoli, more specifically a Hallab family tradition. Until this day, this cheesy dough is handmade, knead and filled and no machines are involved in the process whatsoever despite the expansion of Abdul Rahman Hallab & Sons across Lebanon. PS: If you do not like this Arabic sweet because it is chewy, you're not eating it from the right place! A special thanks goes to Zaher Hallab for the hosting. For more flavorful discoveries visit us on: Website: https://foodieonamission.com/ Instagram: https://www.instagram.com/foodieonamissionlb/ Facebook: https://www.facebook.com/foodieonamission/

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