Mutton Biryani | Lucknow famous Idris Restaurant Style Mutton Dam Biryani |

#muttonbiryani #idrisstylemuttondambiryani Ingredients:- FOR YAKHNI:- 1 KG MUTTON 1 TSP RED CHILI POWDER 1 1/2 TSP SALT 2 TBSP GINGER GARLIC PASTE 2 TBSP FENNEL SEEDS 1 TSP BLACK PEPPER CORN 1 MACE 6 GREEN CARDAMOM 1/3 NUTMEG 4-5 CLOVES 1 BLACK CARDAMOM 3 MEDIUM SIZE FRIED ONION INGREDIENTS FOR MILK:- 3 cups of milk (600 ml full fat milk ) 1 tsp rose water 1 tsp kewra water 1 pinch saffron 1/2 tsp sugar 1/3 tsp nutmeg powder 1/3 tsp mace powder 1 tbsp fennel powder 1 tsp cumin powder 1/2 tsp green cardamom powder 1/2 quantity of fried onion 1/2 quantity of ghee FOR RICE:- 3 Cups of rice( 600 gram ) 1 tbsp oil 3 tbsp salt 1 bay leaf 4 green cardamom 4-5 cloves 1 black cardamom 2 inch cinnamon stick 150 ml of ghee or oil (3/4 cup ) [ total ghee ] For Biryani layering:- 1 tsp kewra water 1/2 quantity of ghee food colour 1/2 quantity of fried onion like us on: Facebook: https://www.facebook.com/cookwithlubna Twitter: https://www.twitter.com/cookwithlubna Instagram: https://www.instagram.com/CookWithLubna YouTube:// /cookwithlubna I

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