Poha Recipe | Kanda Poha Recipe | खिला खिला कांदा पोहा ऐसे बनाए

Ingredients for Kanda Poha Recipe: 3 tbsp Oil 2 Onions (Chopped) 1 tsp Mustard Seeds Curry Leaves 2 Green Chillies, chopped Ginger, grated approx. 1 inch 1 Cup Raw Peanuts Salt to Taste 1 tsp Turmeric Powder 2 Bowls Poha Medium/thick variety 1 Lemon juice Namkeen Bhujia Kanda Poha Recipe: 1) Wash Poha in a container and strain the water quickly. You can do this twice if poha is not clean. 2) Spread the Poha on a plate to dry. 3) Add 1 tbs oil in a pan and heat it. Roast the raw peanuts till they turn brown and crispy. 4) Now add 2 tbs oil and heat it in a khadai 5) Once oil is heated add mustard seed and let them crackle. Add green curry leaves and green chilly 6) Add grated ginger and cook it till the raw smell of ginger is gone. 7) Now add the onion and Sautee them for a min. Make sure they are little crispy and not mushy 8) Add turmeric, salt and roasted peanuts. Mix them well. 9) Our masala is ready, now add the poha and mix it well till the masala get mix with poha thoroughly. 10) It should not take more than 2-3 mins and poha will also be heated properly by this time. 11) Now Add lemon juice and mix it thoroughly in poha. 12) Serve hot and top with onions and namkeen bhujia(optional) kanda poha | recipe for kanda poha | kanda poha recipe | how to make kanda poha | kanda poha recipe in hindi | kanda poha banane ki vidhi | kanda poha banane ka tarika | kanda poha banane kaise banate hain | kaise banate hain kanda poha | kanda poha kaise banta hai | Subscribe & Press Bell Icon to get connected- Check out our other recipes: /channel/UCRuu1s9x1OmTOFeYBNWmlVw Follow us on twitter - https://twitter.com/divinerasoi #dakshupreti from #uttrakhand #divinerasoi #poha Background Music Credits: Carefree by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/) Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1400037 Artist: http://incompetech.com/

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